To enhance food safety and prolong the shelf life of fruits and vegetables, Evonik EPA-registered grades of peracetic acid are widely used in pre- and post-harvest processes. It helps Prevent cross-contamination by combating pathogens in irrigation and wash water, ensuring a higher level of hygiene and reducing crop spoilage.
Our products do just that to control foodborne infections as well as to decrease yield loss. After use, the products break down into biodegradable substances, so no further clean-up is required.